Blended Coffees tend to de-emphasize the nuances and subtleties of any particular coffee of origin and emphasize the commonalities of the coffees blended.
All Decaffeinated coffees are "Swiss Water Process"
African Coffees tend to have sweet, fruity flavours which are balanced by somewhat tart acidity. By blending the various African coffees together, these characteristics are emphasized. The African Blend is a medium to full-bodied blend of coffee beans grown exclusively in East Africa. Although coffee is grown in other parts of Africa, the best Arabica beans come from the high mountainous regions in the tropical belt of East Africa. The beans and brew emit a fragrant, fruity bouquet.
TAG: African Blend